Some say wine is similar to a woman...enjoyable but easily misunderstood. Even more perplexing is the fact that ordering wine can be less than enjoyable if you little about wine selections.
Sommelier (Wine Steward)
"The most important work of a sommelier is in the areas of wine procurement, wine storage, wine cellar rotation, and expert service to wine consumers.
A sommelier may also be responsible for the development of wine lists, and for the delivery of wine service and training for the other restaurant staff. Working along with the culinary team, they pair and suggest wines that will best complement each particular food menu item..." -Wikipedia